Three Flavor Old Yogurt
1.
Prepare pure milk, white sugar and yogurt fungus powder.
2.
After the yogurt cup is scalded with boiling water, it is inverted and drained.
3.
Add white sugar to the pure milk and stir well.
4.
Add yogurt bacteria powder and stir well.
5.
Pour the mixed milk into the yogurt cup.
6.
Put the yogurt cup into the cavity of the bread machine and start the yogurt program for 8 hours.
7.
The milk turns into yogurt after one night of fermentation.
8.
Put mango pulp, mixed nuts, and blueberry jam in a yogurt cup.
9.
The old yogurt made by yourself will not flow down.
Tips:
1. Old yogurt bacteria powder has better coagulability, and ordinary yogurt bacteria powder can also be used.
2. The yogurt powder should be frozen and stored.
3. Put the ingredients for yogurt according to your preference.