Three Fresh Oyster Sauce Fried Rice

Three Fresh Oyster Sauce Fried Rice

by Yami Kitchen

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The biggest convenience that fried rice brings to us is that we can serve food in one pot. Mushrooms, carrots, and cucumbers not only give fried rice a chewy texture, but also ensure the nutrition of fried rice. Oyster sauce is an umami seasoning made with oysters (oysters), and it is also a traditional seasoning in Guangdong. It is very versatile. Fried rice is delicious and convenient. Compared with egg fried rice, it is another umami flavor. "

Three Fresh Oyster Sauce Fried Rice

1. Prepare fresh shiitake mushrooms, carrots, cucumbers, and sausages. Wash them separately and cut into cubes for later use.

Three Fresh Oyster Sauce Fried Rice recipe

2. Heat oil in a pan, add the diced sausage and fry until fragrant, add the diced mushrooms and carrots and stir-fry until cooked.

Three Fresh Oyster Sauce Fried Rice recipe

3. Pour in the leftover rice, stir-fry, add salt to taste, add the diced cucumber, stir-fry for a while and add the finest oyster sauce.

Three Fresh Oyster Sauce Fried Rice recipe

4. Stir-fry evenly, sprinkle in chopped green onion, mix well, turn off the heat and leave the pot.

Three Fresh Oyster Sauce Fried Rice recipe

Comments

Similar recipes

Potatoes and Vegetables Risotto

Leftovers, Tomato, Pleurotus Eryngii

Loofah Braised Rice

Loofah, Ham, Leftovers

Corn Pork Ribs Soup Rice

Corn Pork Ribs Soup, Leftovers, Chinese Cabbage

Mustard Rice

Leftovers, Mustard, Sausage

Fried Rice with Tomato and Egg

Tomato, Egg, Leftovers

Overnight Vegetable Braised Noodles

Leftovers, Noodles, Shimizu