Tian Zhen Food Square_dessert Coconut Milk Jelly

Name: Tian Zhen Food Square_dessert Coconut Milk Jelly
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 100g milk; 60g Sanhua evaporated milk; 60g Coconut milk; 40g Sugar; 2 pieces Auspicious film; Some Coconut

by MacaroN_ naive

4.9 (1)

Favorite

4

Difficulty

Easy

Time

1h

Serving

2

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Ingredients

Tian Zhen Food Square_dessert Coconut Milk Jelly

1. Prepare the ingredients

2. Weigh the sugar according to the proportion and add Euros according to personal preference

3. Soak the Geely tablets in cold water to soften

4. Heat the milk, coconut milk, evaporated milk and sugar together (you don’t need to boil it) at 50 degrees, you can add gelatin slices, melt and let cool