Tianji Yellow Raw Fish Soup

Name: Tianji Yellow Raw Fish Soup
Total time: 1 h 30 min
Yield: 5
Cuisine: Chinese
Ingredients: Tian Ji Huang 1-2 taels Wild vegetables; 1 piece Raw fish; 2 capsules Candied dates; 2-3 pieces Sliced ginger

by Tilamishu

4.8 (1)

Favorite

Difficulty

Easy

Time

1h 30m

Serving

5

Tian Jihuang has the effect of clearing away heat and detoxification, and has the effect of assisting hepatitis daily! It tastes better with fish pot!

Ingredients

Tian Ji Huang 1-2 taels Wild Vegetables
1 piece Raw Fish
2 capsules Candied Dates
2-3 pieces Sliced Ginger

Tianji Yellow Raw Fish Soup

1. Tianji yellow foam wash

2. Clean the internal organs and scales

3. Add oil to the pan, put ginger slices and fry the raw fish

4. Wash two grains

5. Add all the fragrant fish, candied dates, and Tianjihuang with all the ingredients and add appropriate amount of water (the water depends on the number of people) and cook for 1 hour