Wild Vegetable Winter Bamboo Shoot Cake

Wild Vegetable Winter Bamboo Shoot Cake

by Luyao 20082008

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Mustard is native to Guangdong. It has a long history of cultivation in our country, mostly distributed in Jiangnan provinces. It is a common vegetable on the dining table, and mustard greens can be used as a side dish to eat, or boiled into soup. Mustard greens are mild in nature and pungent in taste, and are attributed to the lungs and stomach meridians. It has rich nutritional value. Mustard greens are rich in vitamin A, vitamin B family, vitamin C and vitamin D. It also contains a large amount of ascorbic acid, which is a highly active reducing substance. Participating in the body's important redox process can increase the oxygen content in the brain and stimulate the use of oxygen in the brain. Therefore, eating more mustard has the effect of refreshing and relieving fatigue.

Ingredients

Wild Vegetable Winter Bamboo Shoot Cake

1. Mix the mustard greens, meat puree, winter bamboo shoots, light soy sauce, and cooking wine evenly

Wild Vegetable Winter Bamboo Shoot Cake recipe

2. Take a dumpling wrapper and roll it out with a dough roll

Wild Vegetable Winter Bamboo Shoot Cake recipe

3. Spread a circle of water around the leather

Wild Vegetable Winter Bamboo Shoot Cake recipe

4. Put stuffing in the middle

Wild Vegetable Winter Bamboo Shoot Cake recipe

5. Press another dumpling wrapper on

Wild Vegetable Winter Bamboo Shoot Cake recipe

6. Press around and apply a layer of oil to the electric cake gear

Wild Vegetable Winter Bamboo Shoot Cake recipe

7. Put the finished biscuits on top

Wild Vegetable Winter Bamboo Shoot Cake recipe

8. Then apply a little oil on the top surface of the dough to help lock in the moisture and make the dough softer

Wild Vegetable Winter Bamboo Shoot Cake recipe

9. Turn on the electric cake gear, about two minutes

Wild Vegetable Winter Bamboo Shoot Cake recipe

10. Turn it over and bake it slightly

Wild Vegetable Winter Bamboo Shoot Cake recipe

Tips:

Note: The surface is coated with oil to make the cake softer

Comments

Sign in to comment

Similar recipes

Braised Rice with Mushroom Ribs recipe

Braised Rice with Mushroom Ribs

Ribs, Shiitake Mushrooms, Wild Vegetables
Coconut Chicken Soup recipe

Coconut Chicken Soup

Wenchang Coconut Chicken, Coconut Water, Coconut Meat
Wild Vegetable Egg Pancake recipe

Wild Vegetable Egg Pancake

Eggs (white Skin), Wild Vegetables, Salt
Wild Vegetable Pancakes recipe

Wild Vegetable Pancakes

Wild Vegetables, Flour, Shallot
Wild Vegetable Egg Pancake recipe

Wild Vegetable Egg Pancake

Wild Vegetables, Egg, Flour
Steamed Wild Vegetables recipe

Steamed Wild Vegetables

Wild Vegetables, Flour, Salt
Tianji Yellow Raw Fish Soup recipe

Tianji Yellow Raw Fish Soup

Wild Vegetables, Raw Fish, Candied Dates
For The Delicacy, The Collision of Vinaigrette and Wild Vegetable Omelet recipe

For The Delicacy, The Collision of Vinaigrette and Wild Vegetable Omelet

Wild Vegetables, Egg, Flour