Tianqiye Boiled Wontons

Tianqiye Boiled Wontons

by Fire plated red leaves

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Some people may not have eaten Tianqiye, which has the effects of dispelling blood stasis and stopping bleeding, reducing swelling and pain, and can promote hematopoiesis. However, people with weak and cold bodies or women who are weak and cold should not eat it during menstruation; Tianqi leaves taste sweet and sweet. Yes, slightly bitter, you can switch to other vegetables if you don’t like it. A bowl of savory soup with wontons wrapped in fresh meat, a little greens, and it is simply delicious!

Ingredients

Tianqiye Boiled Wontons

1. Various ingredients, mushroom meat filling = minced pork, shiitake mushrooms, shrimp skin, corn starch, salt, sugar, oyster sauce, chicken noodles

Tianqiye Boiled Wontons recipe

2. Add 2 tablespoons of water, coriander, and chopped green onion to the minced mushrooms and mix and set aside

Tianqiye Boiled Wontons recipe

3. Take the wonton wrapper and put a small amount of carrot shreds


Tianqiye Boiled Wontons recipe

4. Put some meat

Tianqiye Boiled Wontons recipe

5. Wrapped in wonton shape

Tianqiye Boiled Wontons recipe

6. Boil the right amount of water and add the thick soup

Tianqiye Boiled Wontons recipe

7. Shimoda seven leaves, shredded carrots, and pepper are cooked, turn off the heat and set aside

Tianqiye Boiled Wontons recipe

8. Take another pot and cook the wontons

Tianqiye Boiled Wontons recipe

9. Mix the cooked soup and wontons together, ready to eat

Tianqiye Boiled Wontons recipe

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