Tin Foil Enoki Mushroom
by Margaret
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare ingredients
2. Ingredients mince enoki mushrooms, rinse and control dry
3. Place a layer of enoki mushrooms on the tin foil, squeeze in an appropriate amount of garlic chili sauce and sweet noodle sauce, sprinkle some Thai pepper and chives
4. Place another layer of enoki mushrooms and follow the previous step
5. Then wrap it in tin foil
6. Heat up and down in the oven for 5 minutes, put the wrapped enoki mushrooms and bake for about 10 minutes (microwave oven is also available)
7. Stir after the exam
