Tin Foil Seafood

by New Oriental Food God

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Tin foil seafood

Tin Foil Seafood

1. Put bean sprouts, vermicelli, prawns, fresh scallops, and abalone into the tin box.

2. Add salt, chicken powder to freshen up, add water, chili, green onion, ginger, coriander, cover and boil.

3. Pour in cooking wine and sesame oil after cooking.

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