1. Prepare the ingredients, dice the carrots, heat the pan, pour in an appropriate amount of olive oil, add the diced carrots, corn kernels and green beans and stir-fry. Set aside from the pan and set aside, and cut the bacon into small pieces.
2. Put the toast slices on the golden plate, place them at equal intervals, and coat the surface of the toast with tomato sauce.
3. Sprinkle with grated mozzarella cheese.
4. Then spread the fried corn, green beans and diced carrots.
5. Spread with chopped bacon.
6. Finally, top with shredded mozzarella cheese.
7. Put it in the middle layer of the oven preheated to 200 degrees, and bake for about 10 minutes.
8. Bake until the surface is golden and the cheese is melted and ready to go out.
9. Serve it on the plate, it tastes great!
Tips:1. The baking time is for reference only, and it can be adjusted according to the actual situation.
2. Vegetables can be matched at will, and tomato sauce can be replaced with pizza sauce.
3. Vegetables with high moisture should be dehydrated in advance, fried or roasted.
