Toast Ham Roll

by Shaer Feifei❉

4.8 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Toast can also be eaten like this πŸ˜πŸ˜πŸ‘ simple and convenient, one bite is very good! "

Ingredients

Toast Ham Roll

1. Prepare ingredients.

2. Cut the toast into strips, take two stalks and roll them up on the ham, with the mouth down.

3. Brush the baking tray with oil, put in the rolled toast rolls, and preheat the oven.

4. Put it in the middle of the oven at 180 degrees for about 15 minutes, and bake it until the edges of the toast sticks are golden.

5. Squeeze the tomato sauce, chopped green onion, and fragrant.

6. One bite.

7. Very delicious πŸ˜‹

Comments

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