Toast Pizza Super Simple Healthy Baby Recipe

Name: Toast Pizza Super Simple Healthy Baby Recipe
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 slices Toast; 5 shrimp; 5g corn kernels; 5g pea; 1 Kiwi; Some Mozzarella cheese; Some ketchup

by Nutritionist Xiaocai Mom

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Hello dear, I am Xiaocai's mother, I like to cook food for my baby and share the nutritionally matched children's meals! You can also follow my official account: Nutritionist Xiaocai Mom (xcmm2017), you can receive the food I make every day!

My dear, since the cookbook updated the nutritious delicacies for older months, every day of the small stir-fry and small stew, is the baby eating very happy?

In addition to rich home cooking, I have more ways to satisfy the baby's stomach.

Haha, today I DIY a simple version of pizza with toast for the picky baby. It is not only quick but also delicious. You can make it directly for breakfast!

It is said that the daily plan is in the morning, and a balanced breakfast is very important for the baby. But every morning, I worry about what to eat for my baby. For babies who love toast, it’s boring to eat, so let’s have something interesting.

The Variety Toast puts on a layer of gorgeous clothing and is immediately high-pitched, coupled with a cup of hot milk or a fried egg, and the nutrition bursts.

Ingredients

5 slices Toast
5 Shrimp
5g Corn Kernels
5g Pea
1 Kiwi
Some Mozzarella Cheese
Some Ketchup

Toast Pizza Super Simple Healthy Baby Recipe

1. Applicable months: 1 year old and above. Ingredients preparation: 5 slices of toast, 5 shrimps, 5g corn kernels, 5g peas, 1 kiwi. Seasoning preparation: appropriate amount of mozzarella, appropriate amount of tomato sauce. Cooking time: 30 minutes. Difficulty level: Beginner

Toast Pizza Super Simple Healthy Baby Recipe recipe

2. Put the shrimp in the water and boil it.

3. The corn kernels and peas are blanched in boiling water for more convenient ripening.

4. Sliced mozzarella cheese.

Tips: I use the whole milk cooler, which can be sliced or rubbed into silk. If you buy a large piece and can't use it up, wrap it in tin foil and refrigerate it. You can eat it before the reminder date.

5. The cooked shrimp is peeled and the shrimp head is removed, and cut in half.

6. Cut diagonal slices of toast.

7. Toast divided into two.

8. Arrange the diagonally sliced toast neatly on the baking tray.

9. Spread ketchup.

Tips: If you have fresh tomatoes at home, you can cut the tomatoes into small pieces and spread them on the toast.

10. Spread the chopped shrimp on toast, and sprinkle with corn kernels and peas.

11. Finally, top with cut mozzarella slices.

12. Put it in the oven and bake at 200°C for about 15 minutes. Adjust the oven temperature according to your own oven temperature. Mainly wait until the mozzarella cheese melts and the edges of the toast turn yellow.

13. The toast version of the pizza is out, the umami flavor of shrimp and the aroma of cheese, with the crunch of toast and a variety of vegetables, can’t stop haha!