Toast Pizza, Ten Minutes Quick Breakfast, Simple to The Ultimate Fairy Collocation
1.
Let’s prepare the ingredients first. Green beans and corn kernels are quick-frozen semi-finished products. Prepare toast bread slices and salad dressing. Cut the crispy sausage into small cubes for later use.
2.
Spread an appropriate amount of ketchup on the toast, the amount can be determined according to your own taste
3.
Then spread a layer of shredded mozzarella cheese
4.
Spread a layer of corn kernels, green beans and ham kernels evenly on the top. You can use what you like for the vegetable part, as long as the water content is not too high.
5.
Spread a layer of shredded mozzarella cheese evenly on the top. A little more shredded cheese will have a better drawing effect. The shredded cheese must be softened in advance for better drawing. Try not to take it out of the refrigerator and use it directly, which will affect Finished effect
6.
Today I use a multi-function cooking stove to make it, of course, you can also use an oven to make it, install the frying pan and brush it with a thin layer of oil
7.
Place the finished pizza embryos in the pot, choose to lower the fire to 70 degrees, to 200 degrees, 10-15 minutes, the surface can be slightly colored, if you are baking in the oven, put it in the middle layer, and the upper and lower fires are 200. Degree, bake for 10 minutes
8.
It smells good, and the drawing effect is also great. Eat it while it’s hot, and pair it with a glass of milk for a hearty breakfast.
9.
Welcome to pay attention, join the Yingli Food Baking Exchange Group, and communicate with friends~
