Toast with Jam

by Wanshanhong

4.6 (1)
Favorite
5

Difficulty

Easy

Time

5m

Serving

2

West toast is a Western-style dessert. It is said that the dessert was imported from France, so West Toast is also called "French Toast". The method is actually very simple. Remove the four sides of the toast, put jam, peanut butter, or even slices of ham in the middle, then dip it in the egg and fry it with cream when you eat it. Today I directly stirred the cream and eggs together, so that the flavor of milk is incorporated into the toast, and the flavor of milk and egg is blended with each other, and the flavor of jam is very delicious.

Toast with Jam

1. Remove the four sides and cut the toast into a square

2. Spread strawberry jam evenly, then press a piece of toast

3. Put all the eggs, whipped cream and sugar in a bowl

4. Stir well

5. Put the toast with jam in the custard and soak the liquid

6. Then fry on low heat until golden on both sides, cut into pieces when serving, or serve with condensed milk.

Tips:

If you want to eat with condensed milk, you don’t need to put sugar in the custard

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