Toast with Meat
1.
Prepare toast bread
2.
Put the bread slices in a non-stick pan. Don't drain oil.
3.
Seared until golden on both sides
4.
Homemade beef tendon
5.
slice
6.
Prepare chives and coriander.
7.
Put the beef tendon slices on top of the bread slices
8.
Put the chives on top
9.
Add coriander
10.
Squeeze on Lee Kum Kee tomato sauce,
11.
Load breakfast on the plate and start early.