Tofu with Minced Meat

Name: Tofu with Minced Meat
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Tofu (North); 100g Pork filling; Some Vegetable oil; 15g shallot; 5g salt; 15g ginger; 1 clove garlic; 1/2 tbsp Cooking Wine; 1 tbsp Soy sauce; 1/2 tbsp starch

by Winter Solstice 2467

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Tofu with minced meat is a famous dish of the Han nationality. It is a home-cooked dish, which can be made by using the existing condiments in the family.
The characteristics of the dishes are fresh and delicious, and the effect can strengthen the body and improve the physique.

Tofu with Minced Meat

1. Ingredients

2. Cut tofu into 1 cm thick slices, mince green onion, ginger and garlic

3. Heat oil in a wok, add tofu and fry to make golden brown on both sides

4. Code on disk

5. Stir-fry the minced meat in a pan of fried tofu until the color changes, add the green onion, ginger and garlic, and fry until fragrant. Pour in the cooking wine and soy sauce.