Tofu with Shallots

Tofu with Shallots

by Beauty every day

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Tofu mixed with shallots is the most common home-cooked dish in summer. A piece of tofu is chopped and everything is mixed with chopped green onion seasoning. It is simple, quick and delicious."

Ingredients

Tofu with Shallots

1. The ingredients are ready.

Tofu with Shallots recipe

2. Cut the scallions into small particles and separate the scallions.

Tofu with Shallots recipe

3. Cut the tofu into small cubes and put it in a container.

Tofu with Shallots recipe

4. Put the green onion into the wok and add a little oil.

Tofu with Shallots recipe

5. Heat over low heat and add salt.

Tofu with Shallots recipe

6. Fry the green onions and pour into a tablespoon of water to bring to a boil.

Tofu with Shallots recipe

7. Add some light soy sauce to taste.

Tofu with Shallots recipe

8. Prepared scallion oil sauce, (you can add some MSG and chicken essence to increase the umami according to your preference).

Tofu with Shallots recipe

9. Pour the scallion sauce into the tofu and mix well.

Tofu with Shallots recipe

10. Sprinkle with green onions.

Tofu with Shallots recipe

11. Add a spoonful of vinegar.

Tofu with Shallots recipe

12. Mix a spoonful of sesame oil and mix well.

Tofu with Shallots recipe

13. Tofu mixed with shallots is suitable for summer quick dishes.

Tofu with Shallots recipe

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