Spicy Dried Tofu

by Xiaotangtang mother

4.8 (1)
Favorite
2

Difficulty

Normal

Time

20m

Serving

2

A side dish that I like to eat very much, the tofu is made by myself, and the pressed one is a little older. The tofu produced by this is firmer, more fragrant, and chewy, and it is delicious. "

Spicy Dried Tofu

1. A piece of homemade tofu

2. Use the ingredients in the seasoning table to make a bowl of sauce

3. Put the tofu slices into a frying pan and fry

4. Fry until golden on both sides

5. Put in a bowl of juice

6. After the tofu is covered with juice on both sides, you can

7. Serve, sprinkle with chives

8. Let's have a taste

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