Tom Yum Goong Soup

by A taste of home

4.9 (1)

Favorite

2

Difficulty

Easy

Time

5m

Serving

1

Tom Yum Goong Soup

Ingredients

Tom Yum Goong Soup

1. Shiitake mushrooms sliced

2. Jiwei prawns, green onions and ginger, cook until the color changes and remove

3. Add tom yum goong sauce and stir evenly

4. Pour in the ingredients, cook and pour out

5. Pour in coconut milk and lemon juice

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