Tomato and Egg Noodles

Tomato and Egg Noodles

by Mo Shang 🌼 Kai

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Simple, nutritious and easy to make noodles"

Ingredients

Tomato and Egg Noodles

1. Put the oil in the wok and stir fragrant green onion

2. Add the diced tomatoes and fry for two or three minutes

3. Add boiling water to the pot, add the noodles, beat in an egg, and cook for four to five minutes.

4. Put salt and coriander out of the pot, then drizzle a little chili oil. Ok

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