Tomato Beef Soup
by Month 🈷️
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Cut beef into pieces, cut tomatoes into large pieces, slap ginger flat, mince chives and set aside
2. Corn cut
3. Boil the white water and add the beef. After the water boils again, remove the foam on the surface of the water.
4. Add tomatoes and ginger to a boil and simmer for 2 hours
5. Add corn and some salt and simmer over medium heat for 30 minutes
6. Just sprinkle with chopped green onion
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