1. First cut the carrots into small cubes, pour a proper amount of oil into the pan and heat, pour the carrots and stir fry until they are broken
2. Add the beef that has been sauced in advance and cut into cubes
3. Stir fry for a while
4. Cook the rice porridge until thick
5. Add the fried carrots
6. Beef cubes
7. Cover the pot and cook on low heat until soft
8. Add cabbage, cook until cooked, add salt, pepper and sesame oil
9. Delicious and nutritious beef porridge!
