Tomato Carrot Soup

Name: Tomato Carrot Soup
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 piece tomato; 1 piece carrot; 5g Sugar; 15g Cooked peanuts

by Sky Blue 1761

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

Rich in vitamins, sweet and sour taste, and the taste buds feel great~

Ingredients

1 piece Tomato
1 piece Carrot
5g Sugar

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15g Cooked Peanuts

Tomato Carrot Soup

1. Raw material map

2. Peel and diced tomatoes

3. Soak the carrots in light salt water to drain the water and dice

4. Steam the two ingredients for a few minutes (I missed a picture) and stir them into a paste with a cooking machine. Remember to add sugar

5. Pour out and garnish with chopped peanuts

Tips:
Carrots are bubbled in brine.

Comments

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