Tomato Egg Butterfly Noodle
1.
Prepare the ingredients
2.
Diced
3.
Tomatoes in a non-stick pan without adding oil
4.
Stir-fry until soft and add water
5.
After the water boils down
6.
After the noodles are cooked, add egg mixture and quickly beat them up
7.
Add a pinch of salt
8.
Add leeks and cook
9.
start