1. Prepare the ingredients
2. Tomato diced and beaten eggs
3. Put a spoonful of soy flour in the key egg, mix well and taste tender and smooth
4. Boil water in a pot, add ginger slices and lard to a boil
5. To boil the tomatoes
6. Boil the lycopene into the egg liquid
7. Stir quickly and turn off the heat
8. Out of the pot
Tips:Add a spoonful of soy flour to the egg liquid and mix well. The egg drop soup is too tender and smooth.
