Tomato Egg Soup

Name: Tomato Egg Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece egg; 1 piece tomato; 1 tbsp beef noodles

by Gluttonous

5.0 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Simple ingredients, the first choice for zero cooking. "

Ingredients

1. Main ingredients: egg tomatoes

2. Beat the eggs into liquid egg

3. Wash tomatoes and cut into pieces

4. Boil water in a pot and add tomatoes

5. Season with beef powder

6. Pour in egg liquid

7. Bring to a boil to turn off the fire

8. Serve in a bowl

Tips:
The beef powder has a salty taste and no salt is added.

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