Tomato Mushroom Pork Rib Soup

Name: Tomato Mushroom Pork Rib Soup
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some pork ribs; Some Mushrooms; 1 tomato; 2 tablets Sliced ginger; Several Cooking Wine

by Rapeseed mom

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Tomato is not one of my favorite vegetables. It is the best side dish to eat raw or boiled in soup. Mushroom stew is not only nutritious but also enhances the flavor of the soup. Ribs are the best ingredients for popular family stews. "

Ingredients

Some Pork Ribs
Some Mushrooms
1 Tomato
2 tablets Sliced Ginger
Several Cooking Wine

Tomato Mushroom Pork Rib Soup

1. The ingredients are ready for use.

2. Stew the ribs in a casserole.

3. Stew the ribs until cooked, add mushrooms and continue to simmer, and finally add tomatoes.

4. Stew until the tomatoes are soft and rotten.

Tips:
The stew can be used in rice cookers, soup pots and other different utensils. The mushrooms in the ingredients can also be replaced with other mushrooms. This soup is also one of the quick dishes, it is very suitable for office workers!