Tomato Pork Rib Soup

Name: Tomato Pork Rib Soup
Total time: 1 h 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Some Pork knuckle; 3 tomato; Some ginger; Some pepper; Some salt; Some shallot

by Live with your heart and meet the good

5.0 (1)

Favorite

Difficulty

Normal

Time

1h 30m

Serving

3

In the hot summer, let's be an exquisite pig girl together. If you don’t want to drink too greasy soup, you can try tomato pork rib soup. The greasy pork ribs and the sweet and sour tomatoes make everything look just right. If you love beauty, you must remember to love yourself~

Ingredients

Some Pork Knuckle
3 Tomato
Some Ginger
Some Pepper
Some Salt
Some Shallot

Tomato Pork Rib Soup

1. Prepare the pork knuckles and wash them with water

2. Boil water in a pot, put ginger slices on it, boil it, take it out and wash it clean

3. The tomatoes are cross-cut, put in hot water, scalded and peeled, set aside

4. Wash the cleaned pork knuckles, add in the medium, add appropriate amount of water, put on the pepper and ginger slices, and simmer for one hour on low heat.