Tomato Ravioli

by gary

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Ingredients

Tomato Ravioli

1. Prepare materials.

2. Prepare ravioli.

3. Cut the tomatoes into small pieces.

4. Oil heating

5. Sow pot.

6. Pour in the tomatoes and fry the juice out.

7. Add appropriate amount of water

8. Add the wontons when the water is boiling, and cook for about 6 minutes.

9. Wontons are out of the pot.

Comments

Similar recipes

Sour Soup Wonton

Ravioli, Seaweed, Coriander

Wonton Noodles

Ravioli, Noodles (raw), Chicken Soup

Pork Bone Soup Wonton

Pork Bone, Ginger, Shallot

Kuaishou Clear Soup Wonton

Ravioli, Egg, Lettuce

Wonton in Fresh Soup

Ravioli, Salt, Shallot

Wonton Noodles

Ravioli, Egg Noodles, Chicken Soup

Saury Wonton Fish Head Soup

Fish Head, Ravioli, Salad Oil

Beef Winter Melon Wonton

Ravioli, Beef, Winter Melon