[tomato Recipe] Halloween Crazy Party Series-halloween Fondant Cupcakes

Name: [tomato Recipe] Halloween Crazy Party Series-halloween Fondant Cupcakes
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 51g Low-gluten flour; 18g Caster sugar; 3 pcs egg; 24g Vegetable oil; 24g milk; Some Fondant; Some Black pigment; Some Orange Pigment; Some White oil; Some Light cream

by I love tomato food

4.7 (1)

Favorite

2

Difficulty

Normal

Time

2h

Serving

2

Today, Tomato recommends to everyone a small snack that is very suitable for Halloween parties, fondant cupcakes. The point of this sharing type lies in its decoration. As long as you put a little thought into it, it will become very colorful. With card insertion, the strong festive atmosphere is immediately revealed!
Put it in a box, take it to a party, and everyone will say it is a good souvenir. Such a simple and easy-to-make cake, you can also bring it to the next party. "

[tomato Recipe] Halloween Crazy Party Series-halloween Fondant Cupcakes

1. Make the batter according to the chiffon cake recipe

2. Pour the prepared batter into the paper film seven to eight full

3. After everything is done, put it in the middle layer of the preheated 1180 degree oven, bake for 25 minutes, insert it with a toothpick, and pull out the sticky objects.

4. Whip the whipped cream with orange pigment until stiff foaming, put it into a piping bag with a cookie mouth, and squeeze three circles of cream on the cooled cake