1. First cook the noodles, put a spoonful of salt in it, and put it in the cold boil after cooking
2. Pour the right amount of oil into the pot
3. Add green pepper, ginger and onion
4. Stir-fry the flavor and put the shredded pork
5. The shredded pork turns white and put the tomato cube
6. Stir fry a little water and add tomato sauce and sugar
7. Constantly stir-frying makes the tomato diced completely disappear
8. After making the pan, pour the fried sauce into the pan, add the previously cooked noodles, and sprinkle with chopped green onions.
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