Tomato Sesame Crisp
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. The tomatoes are boiled and peeled.
2. Chopped tomatoes and put them in a container, beat in an egg, and add a spoonful of cooking oil.
3. Add black and white sesame seeds and a spoonful of sugar.
4. Stir well.
5. Add the flour in portions.
6. And into a harder dough.
7. Roll out into thin slices.
8. Cut into diamond-shaped pieces.
9. Fry the golden brown in a pan at 50% oil temperature.
10. Finished picture.
