Tomato Slippery Broth
by Tail's Kitchen
Favorite
Difficulty
Normal
Time
30m
Serving
2
Summer is the season when a large number of tomatoes are on the market. Using tomato soup, the sour and appetizing taste can instantly open the taste buds and increase the appetite in the hot summer.
The easiest way is tomato egg drop soup or tomato omelet soup.
A little more complicated can be made into tomato and winter melon soup, plus a little meatballs, double the deliciousness!
In fact, the most delicious is the tomato meat soup, the sour and appetizing tomato soup, plus the crystal clear, smooth and tender meat slices, it is delicious~~
The two most important points to make tomato soup broth:
One is that the tomato should be boiled for a longer time to make the flavor strong;
The second is to use sweet potato starch and cook it over a small fire, so that the slippery meat will have a crystal clear outer layer.
In fact, it is also very important. Tomato soup must be added with chopped green onions. The taste is very different if you add or not add chopped green onions.
The easiest way is tomato egg drop soup or tomato omelet soup.
A little more complicated can be made into tomato and winter melon soup, plus a little meatballs, double the deliciousness!
In fact, the most delicious is the tomato meat soup, the sour and appetizing tomato soup, plus the crystal clear, smooth and tender meat slices, it is delicious~~
The two most important points to make tomato soup broth:
One is that the tomato should be boiled for a longer time to make the flavor strong;
The second is to use sweet potato starch and cook it over a small fire, so that the slippery meat will have a crystal clear outer layer.
In fact, it is also very important. Tomato soup must be added with chopped green onions. The taste is very different if you add or not add chopped green onions.
