by Niu Ma Kitchen
1. Prepare all the ingredients and a lifting pot.
2. Add water to the pot and boil on high heat until the water boils.
3. Add trotters and ginger.
4. Add tomatoes and cook until the ingredients are cooked through.
5. Add appropriate amount of salt, tomato sauce to taste, and then add other shabu-shabu ingredients.
6. Add a little bit of the ingredients to be shabu-shabu first.
7. After cooking, select the lift mode to raise the ingredients to a high position.
8. In this way, while sipping the delicious soup, I ate refreshing and refreshing dishes.