Toon Egg Pancake
1.
Prepare ingredients
2.
Pick the old roots and leaves of the toon, wash them, and blanch them in the toon after the water is boiled.
3.
Blanched toon, chopped into pieces
4.
Put in a bowl and a little salt, stir well
5.
After the eggs are beaten, add an appropriate amount of salt and mix well
6.
Pour the bottom oil into the pot and add the egg liquid
7.
Wait until the egg liquid is solidified
8.
After the toon is evenly stirred, spread it into a pie with the same method, and then put it in the 1/2 omelet
9.
Cut off the edges, and then cut into the shape you like, the platter can be enjoyed with the family.
Tips:
Warm reminder of silk scarves: When the toon is cheap, you can buy more. After washing and blanching, put them in food bags and put them in the freezer. You can also eat them in winter.