#蛋美食# Tortillas
1.
After the dry yeast is melted with warm water, mix with all the ingredients to form a viscous shape
2.
Prove in a warm place or oven for 40 minutes
3.
Stir the fermented batter
4.
Preheat the electric baking pan and pour the batter on the electric baking pan
5.
When the bottom of the batter has dried and formed, add 2 tablespoons of cold water and close the baking pan. Bake for two to three minutes. Wait until the water evaporates and the bottom of the tortilla becomes crispy.
6.
It looks like a muffin😄