Tossed with Pickles

Tossed with Pickles

by Miira

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

The pickles that my mother picks are a must-have, just toss lightly in my hands, it's super delicious! My son always said that this is the unique taste of grandma, because there is a special seasoning——-Love ❤️❤️"

Ingredients

Tossed with Pickles

1. Take appropriate amount of pickles.

Tossed with Pickles recipe

2. Change the knife to wire for later use.

Tossed with Pickles recipe

3. Add chili powder.

Tossed with Pickles recipe

4. Heat the oil in the wok and pour into it.

Tossed with Pickles recipe

5. Just stir evenly.

Tossed with Pickles recipe

6. The congee and rice are superb.

Tossed with Pickles recipe

7. Finished picture.

Tossed with Pickles recipe

Tips:

The pickles are moderately salty and do not need to be seasoned with additional salt. I wish you a good time.

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