Tremella Quinoa Porridge

Tremella Quinoa Porridge

by Melara's cuisine

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Quinoa rice has the following effects: the first type, quinoa rice is a kind of coarse grain, can supplement the body's nutrition and enhance the function of the body; the second type, regular consumption of quinoa rice has anti-cancer effects; the third type Quinoa rice has the effects of lowering blood pressure, blood sugar, and blood lipids. It has a good effect on the treatment of high blood pressure, hyperlipidemia, and diabetes. It can also be used to treat chronic diseases such as heart disease; fourth, quinoa rice can improve the body The stress ability can prevent the occurrence of diseases, and it is suitable for people with weak physique. Quinoa + Tremella, the taste is super! "

Ingredients

Tremella Quinoa Porridge

1. Wash all kinds of ingredients and put them in the pot, and cut the white fungus into small pieces with scissors.

Tremella Quinoa Porridge recipe

2. Wash the quinoa and put all the ingredients into the pot, put a proper amount of water, and bring the pressure cooker to a high heat. After a little steam, turn to a low heat and cook for 10 minutes.

Tremella Quinoa Porridge recipe

3. Fresh white fungus is easy to glue and has a light fragrance. It tastes better after being kept in the refrigerator for several hours. It is very suitable for summer. I heard that the skin will become soft, white and translucent after long-term consumption!

Tremella Quinoa Porridge recipe

Tips:

Fresh white fungus is easy to glue, do not cook for too long, and can not be boiled over high heat, otherwise it will come out a lot. Try to cook it on the same day and eat it on the same day, a fresh white fungus can cook about 10 people at a time, so don't put too much! Fresh white fungus is sold in many vegetable markets, so you can check it out.

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