1. Prepare red peanuts, red beans, and goji berries for later use
2. Prepare red dates and rock candy for later use
3. Wash the fresh white fungus and set aside
4. Remove the roots of fresh white fungus for later use
5. White fungus torn into pieces by hand
6. Put water in a casserole and turn on fire
7. Turn on the fire and wait for the water to boil
8. Boil switch on low fire
9. Cook for 15 to 30 minutes, turn off the glue and turn off the heat
Tips:1. Fresh white fungus and ingredients can be increased or decreased according to the number of people eaten
2. Rock sugar can be increased or decreased according to personal taste
