Tricolor Quinoa~steamed Ribs with Quinoa

by Lily blossoms (from WeChat.)

5.0 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

3

I heard that quinoa is a kind of coarse grain and it is very nutritious. Quinoa can be used to make many delicacies. Today, quinoa steamed pork ribs is different from traditional steamed meat in color and taste

Ingredients

Tricolor Quinoa~steamed Ribs with Quinoa

1. Quinoa ready

2. Soak the quinoa for two hours after washing

3. After washing the ribs, give ginger, green onions and garlic cloves

4. soy sauce

5. Oyster sauce

6. Cooking wine, stir well

7. Marinate in the refrigerator for half an hour

8. After the quinoa is soaked, drain the water, don't drain it too dry

9. Put the ribs in the quinoa

10. Coat the ribs with quinoa, as much as possible

11. All wrapped, then pour the marinated juice and green onion, ginger and garlic onto the wrapped ribs

12. Water in the pressure cooker

13. Put the quinoa-wrapped ribs in, steam over water, steam for 20 minutes, turn off the heat, and simmer for 5 minutes

14. Healthy Tricolor Quinoa, Taobao Search Feng Quinoa Tricolor Quinoa

Tips:

The quinoa should be soaked in advance. Just wait for the soaked quinoa to sprout. The used quinoa should be stored in the refrigerator.

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