Tropical Fruit Juice
1.
My match: half a fire ginseng fruit, half a kiwi fruit, half a mango pulp, 1/4 papaya, a fig, half a lemon squeeze juice.
This is a fire ginseng fruit. The bright color is not only rich in vitamins, but also especially suitable for smashing the juice. The pulp and seeds like the jelly are broken up, together with other fruits, and the drink is refreshed after being iced.
2.
Wash all fruits and peel them, cut into small pieces and put them into the wall breaker. The lemon is to squeeze the lemon juice into
3.
Turn on the juice extraction function until all the pulp is broken
4.
Just put it in a proper container, 100% pure juice without additives, please drink as soon as possible
Tips:
There is no difficulty in juice. The key lies in the choice of fruit. First of all, no sugar should be added. The juice must be low in sweetness. Second, you can't choose sweet fruits blindly when choosing fruits, so that the squeezed juice will only feel sweet. If you choose some sour fruits and sweet fruits, the taste will be better. Third, you can choose some fruits with seeds. A small amount of seeds will feel better after being broken and drink, and it will taste better than pure pulp.