#trust之美#fried Potatoes

by Qiuyue0815

4.7 (1)
Favorite
5

Difficulty

Normal

Time

1h

Serving

2

When you were young, did you stare at the baked potatoes in the oven, smell the burnt aroma of the baked potatoes, and waited for the long torment? Haha~ Let’s make a small fried potato today, with the same tempting aroma.
The small potatoes are thin and light in color, round and very cute. They have a soft and glutinous texture, and they are very delicious whether they are fried, stewed, or deep-fried. "

#trust之美#fried Potatoes

1. Clean small potatoes

2. Put it in a bamboo basket and steam it in the pot

3. Peel the baby potatoes

4. Squeeze the small potatoes slightly

5. Low oil in the pan, add the small potatoes to the pan and fry them over a medium-low heat.

6. Sprinkle with chili powder, pepper, salt and pepper, and cumin powder to taste

7. Finally, add seasonings such as rosemary, and deep-fried yellow potatoes on both sides.

8. OK

Tips:

Yizhong Xiaohuo

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