#trust of The Beauty#soiled Cabbage with Beans
1.
Ingredients: Chinese cabbage (cleaned and cut), bean knot (soaked), dried chili
2.
Wash the soaked bean knots and set aside.
3.
Pour the oil in the pot to heat, add the cut cabbage and stir fry.
4.
Next, add the bean knots, put the dried chilies and stir fry.
5.
Then, add an appropriate amount of water.
6.
Add the right amount of soy sauce.
7.
Add the right amount of sugar.
8.
Add the right amount of salt.
9.
Season to bring to a boil, cook until the cabbage is through and serve.