#trust之美# Steamed Chicken Drumsticks with Salt Baked Chicken Noodle
1.
Prepare the ingredients, cut the green onion into sections and shred the ginger
2.
Add cooking wine to chicken thighs, spread all the chicken powder evenly with salt
3.
Drizzle with sesame sesame oil and spread evenly
4.
Wrap in plastic wrap and marinate for at least 4 hours, preferably overnight
5.
Steam in a pot under cold water, then change to medium heat after the high heat is boiled
6.
Steam for about 15 minutes, turn off the heat and continue to simmer for 5-8 minutes
7.
Soak the steamed chicken drumsticks in ice water, then chop them into pieces.