1. Prepare the materials, wash all the vegetables
2. Put salad dressing in the seasoning bowl
3. Put in a tablespoon of olive oil
4. Stir well with a spoon
5. Add 2 tablespoons of yogurt, mix well and set aside
6. Tear the lettuce into large pieces and place it on the bottom of the salad bowl, and place the bitter chrysanthemum leaves around the salad bowl
7. Put water cut cherry tomatoes in the middle, sprinkle sweet corn kernels on top
8. A can of tuna soaked in water, to control the water, large pieces of fish meat on a skewer
9. Tuna meat on top of the salad
10. Just pour the prepared salad dressing on the vegetables and mix well when you eat
