Tuna Onigiri

Name: Tuna Onigiri
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: A box Canned tuna; A bag Seaweed; Some Rice; a little Sushi vinegar; Some Salad dressing; a little sesame oil; 2g salt

by _.jing

4.9 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

No longer want to eat monotonous rice, the seaweed covered rice is too troublesome! So I think of rice balls that are easy to make! Because it is a relative of the family for the New Year, I do a lot of work

Ingredients

A box Canned Tuna
A bag Seaweed
Some Rice
a little Sushi Vinegar
Some Salad Dressing
a little Sesame Oil
2g Salt

Tuna Onigiri

1. Steam the rice and set aside

2. Mix seaweed, salt, and sushi vinegar into the rice! Toss canned tuna with salad dressing! First, press the rice into a bowl in your hand, and add an appropriate amount of tuna!