Turbot
by yanqm86
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the turbot and wipe off the fish with salt!
2. Scatter some ginger shreds on the fish body!
3. Put the water in the steamer to boil. After the water is boiled, put the turbot in the steamer and steam for ten minutes!
4. Take out the turbot after ten minutes, then pour the water out of the dish, pour in the light soy sauce, sprinkle the green onions, boil the peanut oil and pour it over and eat it
