Twice Cooked Pork

Twice Cooked Pork

by Chaoshiji

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Twice cooked pork

Ingredients

Twice Cooked Pork

1. Boil the water in the pot and pour the pork belly into the pot of warm water

Twice Cooked Pork recipe

2. Pour the ginger pepper

Twice Cooked Pork recipe

3. Cover and cook for 20 minutes

Twice Cooked Pork recipe

4. Fish out and cut into thin slices

Twice Cooked Pork recipe

5. Pour the oil in the bottom of the pot and stir-fry the meat until slightly browned

Twice Cooked Pork recipe

6. Pour in the garlic moss, green pepper and peppercorns Lao Gan Ma

Twice Cooked Pork recipe

7. Stir fry evenly

Twice Cooked Pork recipe

Comments

Similar recipes

Twice Cooked Pork with Garlic Sprouts

Garlic Sprouts, Pork Belly, Ginger

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger

Stir-fried Seasonal Vegetables

Pork Belly, Green Pepper, Pleurotus Eryngii

Stir-fried Seasonal Vegetables with Shrimp

Shiitake Mushrooms, Broccoli, Pork Belly

Sweet Pepper Tofu and Minced Pork Omelet Rice

Bell Pepper, Dried Tofu, Pork Belly