Unlock The Beautiful Spring Outing Bento 🌸sakura Pork Floss Rice Ball + 🍵rich Matcha White Milk Jelly
1.
Prepare the ingredients, the sugar can choose zero-calorie sugar, or no sugar. Gelatine tablets are soaked in cold water in advance to soften them.
2.
Melt white chocolate + sugar and insulated water.
3.
Sift in the matcha powder, here is recommended to use good quality matcha. Stir well!
4.
Heat the milk to 60°C, add the matcha chocolate sauce, stir and mix well.
5.
Take a small part of the hot matcha milk, add the softened gelatin, and mix well. Pour it into the matcha milk and mix well.
6.
Add whipped cream and mix well. Sieve 1-2 times. This way the custard has a smoother texture.
7.
Pour it into a lunch box and put it in the refrigerator for more than 1 hour.
8.
Then let's make cherry blossom pork floss rice balls! Add an appropriate amount of sushi vinegar to the rice while it is hot. If not, you can make your own (white rice vinegar: sugar: salt=30:20:1).
9.
Add sakura powder (fish floss powder) and mix well.
10.
Take 60 grams of rice and 6-7 grams of pork floss. Put it on the plastic wrap and pinch it into a ball to tighten it.
11.
Add cucumbers and so on to garnish.
12.
According to your own preferences, add biscuits, fruits, coconut, coconut flakes and other decorations.
13.
Well, a spring-style bento with peak value can be easily completed! Absolutely seize the C position in the basin circle!
