Use The Method of Frying Meat to Fry Shrimp-salt and Pepper Shrimp
1.
After buying the shrimp, process it and cut the back of the shrimp with scissors.
2.
Squeeze it hard to squeeze out the dirt inside the shrimp head, then pull out the shrimp thread, cut off the shrimp hair, and rinse carefully with clean water for later use.
3.
Heat the frying pan and fry the shrimps on a low fire.
4.
After frying on one side, turn it over and sprinkle with salt and pepper powder.
5.
Sprinkle some salt and pepper powder in the process of frying.
6.
Fry it repeatedly until crispy.