Vegetable Ball Soup
1.
Wash the dishes
2.
Cut into hob blocks
3.
Chopped green onion
4.
Quick-frozen meatballs, bought in bulk, assorted meatballs
5.
Boil the water in the pot and pour the balls
6.
Boil the meatballs until half-cooked, pour in the vegetables
7.
Cover and simmer, cook until the vegetables become soft and the balls float, add salt and chicken essence to season